Today is National Shrimp Day! I love shrimp, it cooks really fast and is delicious. Here are two delicious shrimp recipes with Cucina Antica’s authentic Italian cooking sauces! These…
I love the Avocado Egg Rolls at The Cheesecake Factory and after making pork egg rolls and crab cream cheese wonton’s with my boys it made me crave avocado egg…
Going out to eat can add up quickly, I love take-out food, but I have learned that eating at home is definitely more cost-effective, that’s true if you…
Every year on March 14th Pi Day is celebrated. I love any excuse to make math and learning fun, so in honor of Pi Day this year we…
Who is hungry for waffles? How about a waffle topped with a bright and citrusy, sweet and zesty lemon glaze? Sounds amazing, right? This light and fresh lemon…
Last year my son had a culture day assignment where he wrote on our family Mexican heritage, he made a paper Mexican doll, and he could bring in…
I love Rice Krispie Treats! I thought it would be fun to make Cinco de Mayo Rice Krispie Treats for our Cinco de Mayo Party. I made these…
This year I wanted to make Easter cupcakes and I wanted the end result to be something that hasn’t hit Pinterest yet. What I arrived at was a…
This has become one of our favorite easy to make meals, with only 6 ingredients, short prep time and the use of the slow-cooker – it sure does…
These Easter Bunny Butt Cupcakes are so cute and fun for Easter. They look just like an upside down bunny diving through grass. Or perhaps the bunny was so eager to dive in…