Here are a few things that give me a serious case of the sads: daily grocery store trips, half-empty boxes of pasta in my freezer, beautiful veggies aging…
Raise a glass with Natalie Xanthakis, whose Pomegranate Sparkler, Honey Royal, Bourbon Cider, and Winterberry cocktails will be the toast of the town. These custom drinks offer a…
I can’t stand it when I spend lots of time making a new recipe and it tastes horrible. This happens so much with gluten free recipes. Usually now…
There is just something about camping… being outdoors in nature, setting up a tent, animals sounds, and pesky insects, beautiful sunrises and sunsets, and sitting around a campfire…
Oh, take me back to Germany… Where you’re never too far from a sausage and a delicious Bavarian pretzel. We spent last September in Berlin and were this-close…
One of my favorite “cool” weather foods is soup. It is also great when your child is home from school with a yucky cold (as is mine today).…
Standing by my side as I monitored the skillet and put the finishing touches on dinner, Joey grinned and then took off sprinting through the house. I found…
Lorelei at Dollywood last FallIt’s fall, so it’s time for pumpkins! However, those of us who are doing low-carb must forswear pumpkin spice lattes, pumpkin bread, pumpkin bars,…
Since I’m not a fan of the idea of kneeling in the hot summer sun to pick fresh blueberries, I make sure to stock up on this delicious…
Once again a cold stormy Ontario winter evening found us looking through our fridge and pantry – what to make for supper? What did we have that needed…